VEG-UP PLUS bio-activator made with amino acids and rhizobacteria
€25.90 – €110.90
- Bio-activator 100% vegetal origin made with amino acids, rhizobacteria and other growth factors
- Support to the fertilization of green plants, flowering plants and bonsai tree
- Promotes a harmonious and healthy development of the plants
Veg-Up Plus – bio-activator made with amino acids and rhizobacteria (PGPR) – ideal for gardens, plants flowers and bonsai trees
Veg-Up Plus is a 100% organic bio activator ideal for care and nutrition of all plants. It contains amino acids of vegetal origin, rhizobacteria and other growth factors.The presence of bioactivating substances promotes growth mechanisms and improves plants resistance to different types of stress. In particular, it’s perfect during the periods of stress. For example, in case of frost, hail, radical asphyxia, etc. The product, in fact, allows the plants to quickly overcome the stress and improve growth. Veg-Up Plus also contains a pool of rhizobacteria of the genus Bacillus. The rhizobacteria (PGPR) are very important growth factors for plant formation in a healthy environment. These microorganisms PGPR, therefore, used in agriculture and gardening, improve the structure of the soil without leaving toxic effects. Finally, its regular use favors a harmonious and healthy development of the plants. Periodic applications of Veg-Up Plus ensure visible results in a few days.
How do the plant growth promoting rhizobacteria (PGPR) work?
The rhizobacteria PGPR, often used in agriculture, promote plant development through direct and indirect mechanisms. Direct mechanisms, therefore, include nitrogen fixation and phosphorus solubilisation processes, the production of siderophores (essential for iron absorption) and phytohormones such as auxins, cytokines and gibberellin. Indirect mechanisms, on the other hand, have an indirect action of biocontrol for plant diseases. In fact, rhizobacteria promote the resistance of plants to attack by pathogens through the activation of endogenous defenses.These mechanisms contribute to the growth of strong and healthy plants.
Amino acids and rhizobacteria in agriculture and gardening – how to use Veg-Up Plus?
Veg-Up Plus is suitable for both foliar and soil application. The product can be used in synergy with other products as Pro-Care liquid NPK line, micronutrients and fertilizer pellets. In case of mixing of two products, it is necessary to halve the doses and apply in fertigation. It’s recommended to apply the bio-activator on all green plants, flowering plants and bonsai trees. Also ideal as a support for fertilization of the vegetable garden and garden care. In addition, to increase the performance of the bio-activator you can use products based on mycorrhiza as Neo-Ryza or Mico-Green, for a complete renewal of the telluric microflora by microbial consortia. The product should never be added to soil which is too dry. It is very important, to keep the soil moist during the growth of plants.
Allowed in organic farming
Formulation: soluble liquid
pH: approx. 4,0
packaging: 500 ml- 1L bottle – 5L tank
| Weight | N/A |
|---|---|
| Composition | Total nitrogen (N) 3,0% |
| Doses and Methods | The product can be applied in fertigation and by foliar application. Respect the following doses and the modalities: – potted plants and bonsai: dilute 5-6 ml / liter and apply the bio-activator during all growth cycle; – vegetable plants: dilute 5-6 ml / liter and apply Veg-Up Plus from the early stages of development to flowering. – garden and fruit plants: dilute 5-6 ml / liter and apply Veg-Up Plus during the growing season. Repeat applications every 7/10 days. Veg-Up Plus can be used in synergy with other products as Pro-Care, Micro-one, Mico-Green and Neo-Ryza. In particular, when mixed with these products it is recommended to halve the dose and apply only in fertigation. |
| Packs | 500 ml, 1L, 5L |
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